The Blue Spot is one of the most recognizable brands in Ireland. It’s been around since 1909 and has built up a loyal following over the years. The brand has been sold on many occasions, but it was purchased by Brown-Forman in 2015 and continues to operate out of Cork with its own distillery producing whiskey that’s 100% Irish grain-to-glass. In this article we’ll explore what makes Blue Spot so popular and what you can expect from a visit to the distillery – along with some interesting facts about its history and branding:
The Whiskey
The whiskey itself is a blend of pot-stilled grain whiskey and single malt whiskey. The grain component is made from malted barley, while the malt component comes from malted barley that has been dried over peat fires. This gives it a distinctive smoky flavor, which makes it stand out in comparison with other Irish whiskeys.
The Blue Spot Whiskey uses ex-bourbon barrels for aging its whiskey–this means that before this particular barrel was used to store Blue Spot, it held bourbon instead! This gives our special blend a hint of sweetness and vanilla notes on top of its usual smoky character.
After distillation to 80% alcohol by volume (ABV), our special blend goes into bottle at 40% ABV–but don’t worry about drinking straight from the bottle! We’ve blended each drop with water so you can enjoy all those amazing flavors without feeling overwhelmed by alcohol content or getting drunk too quickly!
The History of Blue Spot
Blue Spot is a whiskey brand, founded by the same people who created Bushmills. The company was created in 2014 and has been producing quality Irish whiskey since then.
Blue Spot is made in Ireland, but can be purchased both there and in the US.
The Branding, Packaging and Design
Blue Spot Whiskey is distilled in the USA, and it’s bottled to look like a vintage whiskey. The bottle itself has a blue spot on it, which is where this brand gets its name from (if you didn’t know).
It’s sealed with wax and wrapped in brown paper bag that says “Blue Spot Whiskey” on it.
Learn about blue spot whiskey in this article
Blue Spot Whiskey was created in 1866, and it’s been a popular choice among whiskey drinkers ever since. Blue Spot Whiskey is a blended whiskey made from a blend of malted and unmalted barley, rye, corn and spring water. It’s produced at the Midleton Distillery in Ireland by Jameson & Sons Ltd., which has been around since 1780!
Conclusion
If you’re looking for a new whiskey to try, Blue Spot is definitely worth checking out. The brand has a lot of history behind it, as well as some amazing branding and packaging. If you haven’t tried this bourbon before then make sure you check out some reviews online before buying!
